Armenian Butter Cookies

Armenian butter cookies are exceptionally delicate and aromatic sweets that impress with their clean taste and tender texture. This vegan version of the traditional dessert is made with vegetable oil, making them suitable for various dietary preferences. Enriched with dried cranberries, raisins, and crunchy walnuts, they offer a wonderful combination of sweetness, freshness, and nutty flavor. These butter cookies are the perfect choice for a cup of tea, coffee, or festive occasions, bringing the spirit of authentic Armenian cuisine. Enjoy this classic recipe with a modern twist!