Sticks with yellow cheese

Add something salty to your plateau with pastry. How would you like some small crispy sticks made of fine buttery dough and milk and covered with delicious baked yellow cheese?

Serve them to your guests at your special event or just enjoy them on a daily basis.

<< Go back
We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we’ll assume that you are agreed to receive all cookies on this website.
Learn more Continue